Located directly across from the Maryland State House in Historic Annapolis, Harry Browne's Restaurant invites you to experience fine dining and award winning cuisine in an elegant setting. Open for lunch, dinner, and Sunday Brunch, Harry Browne's has become a landmark in Annapolis and has been serving quality food and catering events for over 21 years. Dine in the Main Dining Room, outside on the Sidewalk Café, or in their State Circle Grill Room. Other rooms are available for private parties and functions including the Gallery and the Wine Cellar Club .



Examples of some gourmet dishes you will find on their menu include:
Rockfish Maryland - Pan-seared Rockfish over a bed of poached roma tomatoes with sweet corn and saffron coulis, topped with lemon confit.
Classic Maryland Crab Cakes - Served with grilled tomatoes, lemon horseradish aloli & fresh vegetable relish.
Filet Mignon - Served with seasonal vegetables, porcini demi glaze, and crispy angel hair potatoes.

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Reviews
SOUTHERN LIVING: "The best restaurant in town is Harry Browne's."
ZAGAT GUIDE: "...classy... reliably good... a lovely, leisurely meal." Rated good to excellent, all categories.
BALTIMORE SUN: "...talk about being pampered...quality and quantity... warm and inviting...worth the price"
EVENING CAPITAL:"...an Annapolis institution... distinctive... pure pleasure."
INLAND WATERWAY GUIDE: " For crab cakes it's Harry Browne's."
ENTERTAINMENT SECTION - THE CAPITAL:"A State Circle landmark, this restaurant appeals to a wide variety of diners from legislators to locals. At any given time, even tourists have the good fortune to wander away from the dock area and discover this jewel." Click here for the complete review.