Celebrating Over 34 Years Of Fine, Elegant Dining in Annapolis, MD

Reservations 410 - 263 - 4332
- or -

Lunch Menu


Mussels in White Wine Sauce with Hand Cut Fries - $12.00

Harry Browne's Crab Dip served with French Baguette - $10.00

Crispy Fried Calamari with Chipotle Aioli - $10.00

Lobster and Scallop Ceviche with Plantain Crisps - $12.00

Gambas al Ajillo (Spanish Garlic Shrimp) - $10.00


Cream of Crabmeat  - $9.00

Soup du Jour - $7.00


Caesar Salad, a Classic Preparation - $10.00

Greek Salad - Red Onion, Green Bell Pepper, Kalamata Olives, Tomato, Cucumber, Lettuce, Feta Cheese, and Lemon Vinaigrette - $10.00 

Cuban Chopped Salad - Black Beans, Bacon, Avocado, Mango, Tomato, Hard Boiled Egg, Cilantro with a Pineapple Dressing - $12.00

Blackened Tuna & Spinach Salad - Mandarin Oranges, Red Onions, Blue Cheese, Cherry Tomatoes and Balsamic Dressing - $14.00

Buttermilk Fried Chicken Salad - Arugula, Roasted Tomato, Corn and Black Bean with Avocado and Ranch Dressing - $12.00

Caprese Salad - Tomato, Basil, Balsamic Glaze and Burrata Mozzarella - $11.00

Seafood Cobblestone Salad- Crab, Shrimp, Lobster, and Tuna with a Balsamic Dressing, Cucumbers, Grape Tomatoes and Avocado - $14.00

Salad Additions:

Herb Rubbed Chicken or Salmon - $6.00

Steak or Shrimp - $7.00



Crab Cake Sandwich - Avocado and Chipotle Aioli with Hand Cut Fries - $15.00

Salmont BLT - Bistro Sauce on Wheat Bread - $13.00

Burger of the Day - Brioche Roll with Hand Cut Fries - $10.00

Grilled Portobello Mushroom - Roasted Peppers, Cheddar Beer Sauce on Brioche - $10.00

Seafood Roll - Crab, Shrimp, Lobster, Arugula in a Curry Aioli on Ciabatta - $14.00


Grilled Chicken, Roasted Red Peppers, Mushrooms, Provolone and Pesto on Ciabatta - $12.00

Cuban Pork Loin, Ham, Swiss, Pickles and Spicy Mustard - $12.00

Ham, Cheese, Brie, Apples and Honey Dijon on Sourdought - $12.00



Annapolitan - Maryland Crab, Spinach, Caramelized Onions, Bacon and Crab Sauce - $10.00

Mediterranean - Black Olives, Tomato, Caramelized Onions, and Feta Cheese - $10.00

Add Shrimp - $2.00


Maryland Crab Cakes with French Fries and Cole Slaw

(1 Crab Cake) -$16.00

(2 Crab Cake ) - $30.00

State Circle's Omelet of the Day with House Salad - $10.00

Steak Frites - Homemade Steak Sauce and Cole Slaw - $12.00

Fish Tacos - Seared Tuna, Corn and Black Bean Salsa, Fresh Guacamole and Spanish Rice - $12.00

Seafood Gnocchi - Bay Scallops, Shrimp, Peas, Grape Tomatoes in a Sherry Cream Sauce - $15.00

Catch of the Day served with Fresh Vegetable and Starch - $16.00

Last Edited: 4/30/2014 12:09:02 PM

Mailing List

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Last Edited: 10/16/2014 11:35:44 AM


Happy Hour Mon-Fri 4-7: New extensive bar menu with light fare offerings available in lounge every night.

Mon-Fri 4-7: Five Dollar Burger at Happy Hour in the Lounge

Hours of operation:

Brunch: Sun 10AM-3PM
Lunch: Mon -Sat 11AM-3PM
Dinner: Mon-Sat 5:30PM - 10PM
               Sun 4:30PM - 9PM 
Happy Hour in Lounge: Mon-Fri 4PM-7PM

Lounge Open till 2AM
Last Edited: 4/19/2014 5:19:16 AM